![人気提案 [SOKUIPEUN] Amazon.co.jp: 清麹醤 (大豆の チョングッチャン 味噌](https://images-fe.ssl-images-amazon.com/images/I/61cdekd9dXL._AC_UL600_SR600,600_.jpg)
納期目安:
06月19日頃のお届け予定です。
決済方法が、クレジット、代金引換の場合に限ります。その他の決済方法の場合はこちらをご確認ください。
※土・日・祝日の注文の場合や在庫状況によって、商品のお届けにお時間をいただく場合がございます。
[SOKUIPEUN] Gungangen Cheonggukjang(Fermented Soybean Paste) Granule
Description
‘Gungangen Cheonggukjang Graunule’ is made in Yeongam, Jeonnam where it has best natural environment. We make our products by following the traditional method to prevent the loss of fermented bacteria in our traditional pastes.
1 Box 270g / 9.52oz. (3g/0.10oz. x 30 pouches x 3 sets = 90 pouches)
Features
POINT 01. Gungangen Cheonggukjang Granule uses 100% Korean soybeans.
POINT 02. Inoculated with single superior strain separated from natural strain and Bacillus subtilis.
POINT 03. Naturally dried under clean sunlight and abundant wind.
POINT 04. Easy to carry packaging is convenient for consumption.
Specs
Product Name: Gungangen Cheonggukjang(Fermented Soybean Paste) Granule
Product Type: Cheonggukjang (Fermented Soybean paste)
Quantity: 270g/9.52oz. (3g/0.10oz. x 90 pouches)
Ingredients and Quantity: Cheonggukjang (Korean soybean 100%), spawn
Package Material: Packaging Polyethylene packaging material external, internal
Expiration Date: By the date indicated separately
Manufacturer: Sokgipeun(Deep-hearted) Doenjang
Seller: Geumjung Traditional Pastes Agricultural Corporation
Storing Method: Avoid humidity and direct sunlight, store in cool area.
Notice: This product has been manufactured in a facility that uses egg, peanut, flour, mackerel, crab, shrimp, peach, beef, pork, and shellfish.
Country of manufacture: Republic of Korea
Brand: SOKUIPEUN(Deep-hearted) Lee Jeong-Hee
*本製品は卵、ピーナッツ、小麦粉、サバ、カニ、エビ、桃、牛肉、豚肉、貝類を使用する施設で製造されます。マルマン醸造 味噌 ふるどの天然醸造みそ1kgカップ6個入り 10106 化学調味料無添加味噌 国産大豆 蔵出し 米こうじ 長期熟成 粒 自然発酵 非加熱 山吹色 グルテンフリー 米麴 福島県 6kg
オススメ度 4.4点
現在、4594件のレビューが投稿されています。